Menu


 

 

 

Salad/ appetizer

Tuna tartar/pommes fritter cube/sesame seeds /greens /15,-

Prawn and tomatoes tartare/rhubarb/home made mayonnaise/bread ring /9,-

Fresh marinated vendace /pickled cucumber/goosberry/green tomatoes/potatoes chips/sour cream / 9,-

 

Caprese salad/mozzarella di bufala/heirloom tomatoes/nasturtium leaves pesto/pinenut /10,-

Goat cheese/warm beetroot/greens/balsamic “pearls” /8,-

Ceasar‘s salads/cod and shrimp croquettes/dried egg yolk/pancetta crumbs /8,-

 

Venison( roebuck) tartare/special recipe/quaill egg/root veg  chips /12,-

Carpaccio from Black Angus beef /beetroot/ parmigiano/Harry bar sauce /12,-

Goose terrine à la provençale/fresh pears/ pears sauce with cardamom/ squid ink „coral“ /9,-

 

Soup

Escoffier's chanterelles and zucchini velouté /bacon/fried chanterelles and baby zucchini /8,-

 

Appetizer and main course vegetarian/vegan

Baked watermelon tataki/seesam and chia seeeds/ginger/seaweed wakame / 8,-

7 baby veg from our garden/sugar pea cream/bulgur/beluga lentil “soil” /12,-

 

Main course from fish & poisson

Fresh sterlet /champagne  sauce /“black“ roe/beluga lentils puree/baby cauliflower /18,-

Red mullet/bisque sauce/ cherry tomatoes/clams/baguette toasts /18,-

Plaice fillet/fried squid/baby yellow courgette/green peas mousseline/nasturtium leave /18,-

 

Main course from meat & poultry

Venison( roebuck) loin/baby beets and zuchini from our garden/blue potatoes cream/nasturtium leaves /20,-

Ox on burning „hay“/aged ox antrecote/cellery mousseline /chanterelle /grilled  leek /20,-

Boeuf Bourguignon/braised ox cheek/bacon/mushrooms/baby carrot/cellery mousseline /18,-

BBQ- baked pork ribs/tomatoes  steak/glazed apricots/red onion salad/potatoes chips /18,-

Duck  magret a la orange /carrot-orange mousseline/baby carrot/polenta /18,-

 

Dessert

“Return to Childhood“/fresh honey with cucumber/country cottage cheese/cucumber sorbet with gin /7,-

Yogurt and mascarpone  semifreddo with poppy seads/almond sauce with Amaretto /9,-

Crème brûlée a la Marché /7,-

Home made ice cream/from black currant and gooseberry /100% natural/whipped cream /6,-

 „Winter lemon“/ lemon sorbet /6,-

 

 

*We offer fresh bread /salted country style butter/ olive / 2,-

*Some of our dishes contain allergens , please let us know if you have any allergies.